Category Archives: Restaurant Reviews

Sweet Tooth: How to make Napolitains, the Four Seasons way?

Posted on April 16, 2013 by chatteringkitchen

After a tiring day of soaking the sites and sounds of Mauritius, from the bustling streets of Port Loius in the North to the awe-inspiring seven-colored earth at Chamarel, we returned back to our lagoon villa only to be reinvigorated … Continue reading →

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Kuala Lumpur Dining: Sunday Brunch at Acme Bar and Coffee

Posted on December 6, 2012 by chatteringkitchen

As I drew the curtains one Sunday morning, the bright rays of the scorching sun peered through my window. Basking in the sunlight, I gazed up lazily at the sky and gasped out of surprise; there was not a single … Continue reading →

Posted in Breakfast, Globetrotting Menus, Restaurant Reviews | Tagged , , , , , , , , | 1 Comment

Malaysian Food Heritage: Feast on Traditional Satay at H.J. Samuri Satay Kajang

Posted on October 10, 2012 by chatteringkitchen

Originating from Java, Indonesia, Satay has gained popularity throughout South-East Asia through the various hawkers, who attract customers through the aroma of cooking these satays on charcoal grills in open-air. Even though it is the National dish of Indonesia, no … Continue reading →

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Eclectic Dining: Hidden Colors of Kuala Lumpur at Palate Palette

Posted on October 4, 2012 by chatteringkitchen

Tucked away in a leafy side street of the bustling Changkat Bukit Bintang is a small eatery that eggs you on to think out of the box. Brainchild of a graphic designer and chef, hence the eclectic name, Palate Palette … Continue reading →

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