Tag Archives: ayan mee goreng

Authentic Malaysian Cuisine: Ayam Mee Goreng (Spicy Chicken Noodles)

Posted on October 7, 2011 by chatteringkitchen

When in Rome do as the Romans do. So when in Malaysian, eat like the local Malaysians do. Food is the fundamental link to making any journey complete. You can never truly understand the culture of various countries, unless you … Continue reading →

Posted in Entrees, Globetrotting Menus, Kitchen Cuisine | Tagged ancient spice route, ayan mee goreng, malaysia, malaysian cuisine, mamak, mee goreng, oyster sauce, quick noodle recipe, spicy chicken noodles, street food, sweet soy sauce, weeknight supper | 3 Comments

Semenyih Diaries: Malaysian Cuisine at Restoran Yus

Posted on September 26, 2011 by chatteringkitchen

The motivation behind the series “Semenyih Diaries” is the lack of information on this sleepy town available on the web. Days of research and visiting various blogs did not yield any positive results with regards to where to eat and … Continue reading →

Posted in Globetrotting Menus, Restaurant Reviews, Travellers Log | Tagged ayan mee goreng, ayan sate, chow mein, kajang, kuala lumpur, lemon iced tea, lemongrass, malaysia, maybank, mee goreng, nasi goreng, restoran yus, sate kajang, semenyih sentral, spicy peanut dipping sauce, university of nottingham malaysia campus, yellow egg noodles | Leave a comment

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Tag Archives: ayan mee goreng

Authentic Malaysian Cuisine: Ayam Mee Goreng (Spicy Chicken Noodles)

Semenyih Diaries: Malaysian Cuisine at Restoran Yus