Tag Archives: Mixed Grill
Al-Amar Fine Dining: The Soul of Lebanon in Downtown Kuala Lumpur
It was a page out the Arabic folklore, One thousand and One Nights, a narrative by Scheherazade describing the opulent yet traditional abode of Sultan Shahriyar. The faint red light emanating from the traditional Lebanese chandeliers, the beats of the durbakke … Continue reading
Posted in Globetrotting Menus, Restaurant Reviews
Tagged Al-Amar Fine Dining, Arak, Baklava, Batata Harra, Chateau Musar, falafel, Garlic Sauce, Hummous, kibbeh, Kofta, Kuala Lumpur Food Guide, Labneh, Lamb Sambosak, Lebanese Belly Dancing, Lebanese Food, Lebanese Wine, Mixed Grill, moutabbal, Oud, Pavilion Mall, Samkeh Harra, Shish Taouk, Shisha, Spinach Fattayer, Tabbouleh, Tabla, Toum, VIP Shisha, Wara Enab
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