Tag Archives: nasi goreng

Rise and Shine: Breakfasts from Around the World Part 1

Posted on May 11, 2012 by chatteringkitchen

Normally I delete the random forwards that are sent to my inbox without reading them. This one however caught my attention, enough for me to share it with everyone else. Knowing my love for food and everything food related, my … Continue reading →

Posted in Breakfast, Globetrotting Menus | Tagged Aloo Paratha, Baghir, Black Pudding, Breakfast in Egypt, Breakfast in England, Breakfast in France, Breakfast in Hawaii, Breakfast in Iceland, Breakfast In Iran, Breakfast in Jordan, Breakfast in Malaysia, Breakfast In Morocco, Breakfast in Pakistan, Breakfast in Poland, falafel, Foul Mudama, Hafragrautur, Haleem, Jajecznica, Khagina, khubz, Kielbasa, Labneh, Maloui, mee goreng, nasi goreng, Raita | 3 Comments

Understanding Malaysian Cuisine: 5 Things to Order at a Mamak Stall

Posted on April 2, 2012 by chatteringkitchen

A famous saying “When in Rome, do as the Romans do” can be altered in this case to state “When in Malaysia, eat like the Malaysians do”. To truly understand the culture of a new country, its best to put … Continue reading →

Posted in Globetrotting Menus, Travellers Log | Tagged Dossa, Fish Curry, malaysian cuisine, Mamak Stall, mee goreng, Murtabak, Nasi Briyani Ayam, nasi goreng, nasi lemak, Rojak, roti canai, teh tarik, Thosai | 7 Comments

A Culinary Jewel in the Heart of Kuala Lumpur: Jalan Alor Night Food Street

Posted on October 21, 2011 by chatteringkitchen

As the sun sets behind the towering skyline of Kuala Lumpur, life dawns on the night food street of Jalan Alor. Running parallel to the fashionable Bukit Bintang, dotted with upmarket restaurants and high-end retailers, this food street can be … Continue reading →

Posted in Globetrotting Menus, Travellers Log | Tagged baby octopus, Bukit Bintang, changhkat, char kueh toew, fried calamari, fried frogs legs, hainese, hawker food, hokkein, jalan alor, jalan pudu, kopitams, kuala lumpur, laksa, malaysia, malaysian food, mee goreng, nasi goreng, nasi lemak, night food street, nyonya, pan mee, satay, steamboat, szechuan, tom yum soup, wan tan mee | 3 Comments

Semenyih Diaries: Malaysian Cuisine at Restoran Yus

Posted on September 26, 2011 by chatteringkitchen

The motivation behind the series “Semenyih Diaries” is the lack of information on this sleepy town available on the web. Days of research and visiting various blogs did not yield any positive results with regards to where to eat and … Continue reading →

Posted in Globetrotting Menus, Restaurant Reviews, Travellers Log | Tagged ayan mee goreng, ayan sate, chow mein, kajang, kuala lumpur, lemon iced tea, lemongrass, malaysia, maybank, mee goreng, nasi goreng, restoran yus, sate kajang, semenyih sentral, spicy peanut dipping sauce, university of nottingham malaysia campus, yellow egg noodles | Leave a comment

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Tag Archives: nasi goreng

Rise and Shine: Breakfasts from Around the World Part 1

Understanding Malaysian Cuisine: 5 Things to Order at a Mamak Stall

A Culinary Jewel in the Heart of Kuala Lumpur: Jalan Alor Night Food Street

Semenyih Diaries: Malaysian Cuisine at Restoran Yus